BREWERS ARMS CHRISTMAS MENU 2024

TO START

Roasted Winter Vegetable Soup

With Crusty Bread V/GFO/DFO

Ardennes Pâté

With Melba Toast & Harvey’s Old Ale Chutney GFO

Prawn & Smoked Salmon Salad

With Chilli & Lime Vinaigrette GF/DF

MAIN COURSE

Roast Turkey

With All The Festive Trimmings GFO/DF

Sweet Potato & Porcini Mushroom Nut Roast

With All The Festive Trimmings V/DFO

Slow-Cooked Beef in Red Wine GF/DF

 Vegetable Cassoulet GF/V/DF

All Served With Roast Potatoes & Vegetables 

DESSERT

Traditional Christmas Pudding

With Brandy Sauce VO /GFO/DFO

Rich Chocolate & Clementine Cake

With Cointreau Cream GF

Mulled Berry Pavlova GF/DFO

TO FINISH

Coffee & Mince Pie

All subject to availability of ingredients

Please advise staff of any allergies/dietary requirements when booking

V = vegan / GF = gluten-free / Dairy-free options

Two courses - £24.50 / Three courses - £29.50

£10 per person deposit required

Service not included

Tel: 01273 475524 / Email: info@brewersarmslewes.org.uk 

CHRISTMAS CATERING OPTIONS

Our Christmas menu is available throughout December (but not Christmas Day).   It must be pre-ordered at least one week in advance, and requires a deposit of £10 per person.  Any refunds on deposits are at the discretion of the management.

We can also reserve tables for groups wishing to order from our regular menu.  We can offer either the Christmas menu or the bar menu for each booking, but not a mixture of both.  These bookings also require a deposit of £10 per person.

Buffets are another option: we offer a selection of finger and fork buffets.  Please ask a member of staff for these menus or see our website.

The maximum group size at Christmas is 50 people for both our Christmas menu and bar meals; or 60 people for buffets.

Please advise of any food allergies or dietary requirements when booking. 

To discuss your needs, please speak to Kathy, Liam, Sam or Ella

Email: info@brewerarmslewes.org.uk

Tel: 01273 475524